friday night fish fry

Fish Fry is served on Friday nights.

All fish dinners are served with Chef’s vegetable, side & choice of soup or house salad. 
 

BEER BATTERED HADDOCK
fresh filet of cod fried golden brown  $18
 

ICELANDIC COD
beer-battered or baked  $17

BLUEGILL FRY
bluegill fillets lightly breaded in Panko bread crumbs  $17
reorders: 1.75 per piece
 

BEER BATTERED COD & CHICKEN TEMPURA
crispy cod and boneless chicken breast
fried golden brown  $18

 

Sides: French fries, baked potato, or potato salad

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of 
foodborne illness, especially if you have a medical condition.

Substitutions or special requests may increase menu price.

Food can be prepared gluten-free. Please inform your server of any food allergies.

Last Updated: 08/16/19

We appreciate your reservations - Call us at 262-567-4934 or email us at reservations@clubolc.com

4668 N Lake Club Circle - Oconomowoc, WI - 53066

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